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Sword fish with Moroccan Chermoula sauce

A Classic Moorish Moroccan sauce & marinate  Loaded with Citrus and fresh herbs fragrances, it is simple to make. It will keep fresh for a few days in the fridge and is as good on a piece of fish as it is with lamb… Use directly as a marinate or as a side sauce.

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We are Fishmongers. 100 % of our Wild fish is sourced straight off the boats. When fish lands, all hands on deck join in to sort, fillet, and pack all orders on time for our courier to pick up.
We are usually too busy to answer the phone, and fault of outsourcing this service in India :) ... We made the choice to simply cut off our neglected phone lines.

If you need to contact us, email us with any query @  [email protected]  & we will get back to you as soon as we are free.

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