Mackerel Curry and Almonds – LA BELLE ILOISE

Discover a delicious recipe with exotic and fragrant flavors with these mackerel fillets seasoned with a Madras curry , colombo spices and toasted almonds!

Flavors from elsewhere…

In this tasty exotic recipe, the toasted notes of almonds and the tenderness of mackerel combine with the subtly fragrant notes of Madras curry and sweet Colombo spices. A recipe with flavors from elsewhere that will take your taste buds on a journey…

One pack costs: €6.50
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  • Ingredients:

    Mackerel fillets (59%), water, rapeseed oil, red peppers (3.2%), spirit vinegar, mustard (water, mustard seeds , vinegar, salt, preservative: sodium acid sulphite ), onions, extra virgin olive oil, coconut cream , toasted almonds (1.2%), aromatic plants, spices including curry (0.5%) ( milk ), vegetable fibers (flax, citrus fruits), starch corn, salt, yeast extract.

    • Sustainability: