Recipes

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Hot Humous & Octopus sticks

Chickpeas & Octopus are a classic association in Mediterranean cuisine. This spiced Purée is full on flavour & contrast to the crispy bite of the Octopies....

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Hot Humous & Octopus sticks

Chickpeas & Octopus are a classic association in Mediterranean cuisine....

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STIR FRIED RAY WINGS WITH GINGER & SCALLIONS

Ray wings, a traditional popular Dublin Fayre are also very popular in part...

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SCALLOP WITH BLOOD ORANGE & FENNEL

We eat with our eyes … This delicious and colourful scallops starter may lo...

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KING FISH CEVICHE

Ceviche is a dish featuring firm raw fish or seafood cured in citrus juices...

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FOOL PROOF GARLIC PRAWNS

This recipe works best with raw, large peeled prawns like our wild Argentin...

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CHRISTMAS CRAB & APPLE SALAD

This recipe serves 2 as a good sized starter or 4 as a smaller starter with...

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We are Fishmongers. 100 % of our Wild fish is sourced straight off the boats. When fish lands, all hands on deck join in to sort, fillet, and pack all orders on time for our courier to pick up.
 
We are usually too busy to answer the phone, and fault of outsourcing this service in India :) ... We made the choice to simply cut off our neglected phone lines.
 

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