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Smoked Salmon in Olive Oil – PORTHOS

As a starter or even as a meal, on a toast, in a sandwich, a gourmet dish, a summer salad, very tasty!

Net weight 105g
One pack costs: €6.50
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    Ingredients:

    Farmed Salmon (65%), extra virgin olive oil (34%) and salt.

    • Sustainability:
      Latin name:Salmo salar
    • Catch area / Method of capture:
      Produced in Matosinhos, Portugal