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Smoked Irish Swordfish

Smoked Irish Sword fish Belly.  A delicious & sustainable alternative to Smoked Salmon:  We love Sword for its meaty “Lomo” like texture. This is sea charcuterie at its best. Enjoy

200-240 g
One pack costs: €10.00 (Save €2.00)
Ingredients:

Irish Sword fish, Salt, Beech Smoke

  • Sustainability:
    Latin name:Thunnus alalunga
  • Catch area / Method of capture:
    Wild Irish Caught: Trawl - Smoked In Achill Island