Smoked Cod Liver with Sundried tomatoes & basil PENMARCH
Delicious cod liver smoked in beech wood, with the added flavour of chopped sundried tomatoes and basilic
121g Penmarch
One pack costs:
€5.00
Ingredients:
smoked Cod liver, sundried tomatoes, basil, salt.
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Sustainability:
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Catch area / Method of capture:
France