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Tuna Ventresca – Premium Bonito Del Norte’ by AGROMAR -Line caught-

Agromar Ventresca, premium belly cut of the Albacore Tuna.  100% Line caught fish for best quality and sustainability. Cooked & Prepared exclusively from Fresh ( Never Frozen)  and tinned & preserved in a Mild but high quality Olive Oil to guaranty pure Albacore Tuna flavour…

Tin Agromar
One pack costs: €10.00
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    • Purchase & earn 2 points!
    Ingredients:

    White tuna (Thunnus alalunga), olive oil and salt.

    • Sustainability:
      Latin name:Thynnus Allalunga
    • Catch area / Method of capture:
      Spain. Traditionally line or Pole caught in the Bay of Biscay, landed in Gijon
    Fishmongers Tip:

    Goumet Toast. Slices of Sweet Juicy Tomatoes, crunchy bread and Ventresca, Nothing else needed...