The large-grained and soft skinned sturgeon caviar Amur Royal has a full-bodied and…
The large-grained and soft skinned sturgeon caviar Amur Royal has a full-bodied and well-balanced taste that enthuses gourmets worldwide.
Covered in a beautiful dark gloss, every egg has an impressive diameter of three to four milimeters.That puts Amur Royal in one line with the sought-after Beluga Kaviar.
Ingredients: Osietra roe (Acipenser schrenckii x Huso dauricus ), salt, E285
Sustainability:Latin name:Hybrid Acipenser schrenckii x Huso dauricus
Catch area / Method of capture:
Farmed & Produced In Germany