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Haviorig – Fish Eggs mousse – PENMARCH

Haviorig is a specialty from Brittany. Made from fish roe, it is often eaten on buttered toast.

Net weight 80g
One pack costs: €3.50
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    • Ingredients:

    Fish Eggs 67%, water, sunflower oil, concentrated tomato, salt, converted corn starch, spices and aromatics plants.

    • Sustainability: