Use within 365 days of Pack Date
Sardinian Bottarga ( Mullet)
The Parmesan of the sea… Bottarga or Poutarde is a dried salted cured Mullet Roe. Simply grated over Pasta or used to enrich sauce for a Umami explosion
70-80g per piece
One pack costs:
€11.00
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Sustainability:
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Catch area / Method of capture:
Sardinia, Italy