Use within 2 days of Pack Date
French Snails in Garlic Butter
€52.00 / Kg
‘Les escargots a l’ail”… Dozen large Snails, stuffed with Garlic Parsley Butter.
355g bag
One pack costs:
€18.50
Ingredients:
Snail meat 50%, butter (milk), Parsley, Garlic, Shallots, Salt, Pepper, (may contain traces of Celery )
Click for storage information :
- Live
- Fresh
- Defrosted
- Frozen
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Sustainability:Latin name:Helix lucorum
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Catch area / Method of capture:
Farmed in Greece