Use within 2 days of Pack Date

French Snails in Garlic Butter
€52.00 / Kg

‘Les escargots a l’ail”…  Dozen large Snails, stuffed with Garlic Parsley Butter.

355g bag
One pack costs: €18.50
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  • Ingredients:

    Snail meat 50%, butter (milk), Parsley, Garlic, Shallots, Salt, Pepper, (may contain traces of Celery )

    • Sustainability:
      Latin name:Helix lucorum
    • Catch area / Method of capture:
      Farmed in Greece