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Sardines a la Nantaise – LA BELLE ILOISE

Garden vegetables and Muscadet : a tribute to Nantes!

To be served hot, this savourous recipe is a tribute to the region of Nantes. A marriage of our delicious sardines with early vegetables – tomatoes, onions, garlic, and parsley – that are grown so abundantly in the market gardens along the banks of the Loire, and tasty local Muscadet wine.

These subtle flavours come together with great finesse and dellicatesse!

115g
One pack costs: €7.50
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    Ingredients:

    Sardines (70%), churned butter (milk) (10.6%), cider vinegar (sulphites), onions (4%), spirit vinegar, tomato, garlic, salt, sunflower oil, parsley (0.5%), Muscadet (sulphites) (0.3%), potato starch.

    • Sustainability: