Perfect as a delicious snack or to be enjoyed as part of a Tapas Tin Platter. Those well sized Mussels (16-20 pieces per tin) are prepared in the traditional Galician way, fried and pickled with Escabeche Sauce.  Sourced from the Ria de Arousa, where Galician Musssels are renown for their superior size and natural sweetness. A key product which has contributed so much to the reputation and making of the Galician Conservas industry.

Our Brand, La Brújula ( the Compass) is located in Pontevedra, Galicia, Spain,  It is renown throughout Spain for its high quality, and commitment to locally sourced Fish and Seafood (Galicia and Caantabria) and it’s strong focus on artisan & sustainable fishing. It defines itself as Haute cuisine in Artisanal preserves.