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Gourmet Mackerel in Tomato Marinade – PENMARCH

Succulent recipe with southern accents! Tasty canned mackerel fillets, accompanied by their tomato-based marinade, green olives, onions and red peppers.

From sorting to canning, our mackerel fillets are entirely prepared by hand. The aromatics are delicately deposited at the bottom of the can before the canning of the mackerel. We guarantee you a very great tenderness and a rich supply of omega 3, since our fish are caught at the best of the season for an optimal fat level. These fillets and their tomato and vegetable sauce will go perfectly with a summer salad.

176g Tin (93g drained) Penmarch
One pack costs: €4.50
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    • Ingredients:

    MACKEREL fillets 59% (cooked in court bouillon: carrot, onion, leek, peppers, parsley, garlic,

    • Sustainability:
      Latin name:Scomber Scombrus
    • Catch area / Method of capture:
      Wild, caught, Irish Water