Sakura- Santoku Chef Knife | Eat More Fish | Nationwide Delivery

Santoku knife is the multipurpose of Asian cuisine, with a wide and very sharp blade, to prepare meat, fish and vegetables.

Forged knives with Stainles steel, hammered blade

Pakka wood handle: Great resistance to heat and humidity – Natural beauty of wood

NOT DISHWASHER SAFE – Forged in Spain @ 3 Claveles.