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PESTO PRONTO & other Tin fish pasta dishes.

PESTO PRONTO & other Tin fish pasta dishes.

Too busy to fuss around for a Quick mid week Dinner. Keep it simple, Stick the kettle on

Try with our delicious Sardinian Fish Pesto, a tin of Tuna Ventresca  or fiery Spicy sardines in Olive oil

Enjoy…

 

Ingredients

  1. Le Marviglie Seafood Pesto, Ventresca, or fish tin of your choice.
  2. Pasta
  3. Cherry tomatoes, Basil leaves
  4. The oil from the tin

Method

  1. 1 Cook your pasta, drain
  2. 2 Mix and Blend with a couple of spoonful of the oil from the tin or the jar. All our tins are produced with top quality olive oil and natural spices. The fish or seafood has been brewing in it for months... Infusing it with all its delicious flavour. You would not poor all of it straight down the sink ???
  3. 3 Spoon over your favorite pasta topping: Mareviglie Fish Pesto, Fork crushed Tuna or Sardine tins
  4. 4 Add a garnish, Halved cherry tomatoes, Basil leaves, etc..

We are Fishmongers. 100 % of our Wild fish is sourced straight off the boats. When fish lands, all hands on deck join in to sort, fillet, and pack all orders on time for our courier to pick up.
 
We are usually too busy to answer the phone, and fault of outsourcing this service in India :) ... We made the choice to simply cut off our neglected phone lines.
 

If you need to contact us, email us with any query @  [email protected]  & we will get back to you as soon as we are free.

For any orders feedback or issue about a delivery email us at [email protected] with your order number