Use this Umami-rich marinade for Salmon Teriyaki or other fish dishes (Tuna, Trout,…
Use this Umami-rich marinade for Salmon Teriyaki or other fish dishes (Tuna, Trout, Mackerel… you name it!) or simply add to stir fries for a little bit of extra flavour.
A mix of Soy Sauce, Sugar and Mirin (alcohol will evaporate during cooking), traditionally used in Japanese cuisine.
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