Ireland most Sustainable Seafood. Grown on ropes in the Killary Fjord by Simon and Kate Kennedy.  Those delicious Mussels arrive already clean, debearded and pot ready.

Live Mussels were traditionally sold by volume (Pints) not weight (kg) as they are prone to water weight loss. Killary Mussels are packed with an automated weighing/ netting  machine and weights are always accurate at time of packing.