Gourmet Sardine Fillets in Escabeche Sauce – PENMARCH

You will appreciate the combination of sardine fillets and their tasty sauce with the good taste of shallots from Brittany and tomato concentrate! The sardine escabèche is a classic that you never get tired of!

Our sardines are prepared by hand, in Brittany. They are cut with the greatest care and their bones are removed to keep only the best: the fillets. After being arranged by hand one by one in their box, the fillets are topped with their sauce, which gives them a unique good taste. Responsible fishing respecting seasonality guarantees you a high nutritional quality of the fish. Fished at the best of the season for an optimal fat level, the sardine has many health benefits through its supply of nutrients and Omega 3.

115g Tin Penmarch
One pack costs: €4.25

Filet of SARDINES 65%, rehydrated shallots from Brittany 15%, alcohol vinegar 5%, tomato oil

  • Sustainability:
    Latin name:Sardina pilchardus
  • Catch area / Method of capture:
    Landed in Douarnenez, caught by seine net, Brittany, France