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Use within 3 days of Delivery Date

Turbot fillet
€46.50 / Kg

Fresh Turbot fillets. – Boneless –  Skinning option is available in preparation method.  Available,  but not recommended (unless particular use) as the process will decrease final received weight.

400 g (2-3 pieces)
One pack costs: €18.50
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    Click for storage information :
    • Live
    • Fresh
    • Defrosted
    • Frozen
    • Dry Aged
    • Sustainability:
      Latin name:Psetta maxima
    • Catch area / Method of capture:
      Gillnets, South Coast