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Sardines in Spicy Sauce – NAVAL

Portuguese Sardines from the Algarve region , in traditional spicy (but not too hot ) Molho recipe ( Olive oil, carrots, cucumber pickle, Chili, bay leaf, clove and salt)

120g
One pack costs: €4.50
Ingredients:

Sardines, olive oil, carrots, cucumbers, chili, laurel, pepper, cloves and salt

  • Sustainability: