Blue Fin Tuna collar
Thunnus thynnus
Only two of those delicious massive collars per fish... We will not be calling or putting your name in a book... When a Tuna lands our way, it is First come, First served...
- Wild Caught
- Ireland Trawl-Caught, By catch, Donegal Bay
- Catch Method
- By catch - Trawl caught
- Pack Size
- each
- Sustainability
- Well managed
Shop Irish Blue Fin Tuna
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SASHIMI READY TRIO with Blue fin tuna
€27.00 per pack
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Blue fin Tuna - Akami block
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€17.50 per pack
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Blue Fin Tuna steaks
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€19.25 per pack
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Blue fin Tuna trimmings for Poké
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Special €12.50 per pack
save €1.50
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Chutoro - Fatty Blue fin Tuna
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€10.69 per pack
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Dry aged Irish Blue Fin Tuna
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€10.00 per pack
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Fatty Akami Blue Fin Tuna
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€21.00 per pack
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Blue fin Tuna Saku
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€21.00 per pack
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Blue Fin Tuna collar
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€25.00 per pack
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O'toro Blue fin Tuna Belly
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€11.00 per pack
Product information
Fish Information
- Shelf Life
- Fresh: 2 days
- Best Cooking
- The recommendation of health authorities is to freeze a product for at least 24 hours prior to consuming it raw
- Storage
- Wrap up your tuna tightly in cling film, to avoid fast oxidation and discoloration. Keep in the coldest part of your fridge.
- Home Freezing
- Suitable for home freezing
Nutritional Value(per 100g)
- Calories
- 145 kcal / 100g
- Protein
- 23g
- Fat
- 5g
- Salt
- 0.1g
- Omega 3
Rich in
- Omega-3
- Vitamin B12
- Selenium
Eating Quality
- Flake size
- Firmness
Master Fishmonger’s Notes
Do I need to first freeze my Tuna in order to eat it raw... The Food Safety Authorities say yes... This Fishmonger says not necessarily. It is your call to decide who you trust more...