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Smoked Cod Liver with Sundried tomatoes & basil PENMARCH

Delicious cod liver smoked in beech wood, with the added flavour of chopped sundried tomatoes and basilic

121g Penmarch
One pack costs: €5.00
Ingredients:

smoked Cod liver, sundried tomatoes, basil, salt.

  • Sustainability:
  • Catch area / Method of capture:
    France