Sea almonds

Glycymeris glycymeris

Sea Almond, also known as Dog Cockle, is a wild clam with firm flesh and a naturally sweet, slightly nutty flavour. Excellent value and best kept simple — pan-fried in butter, added to seafood dishes, or enjoyed raw on a seafood platter. Perfect for: Pan frying • Seafood pasta • Seafood platters • Eating raw

• Wild Caught
• France Dredge-caught

Pack Size

1 kg

Sustainability

Some concerns