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Red Bream / Besugo

Red Bream / Besugo

Sparus aurata

Blackspot Bream, or Red Sea Bream, once common off Ireland’s west coast but  now rarely landed by Irish boats.  Known in Spain as Besugo, it is a prized Christmas Eve fish. The French call it Daurade Beaux Yeux — “Pretty Eyes”. Perfect for: Roasting whole • Baking • Grilling

  • Wild Caught
  • Ireland Purse-Seine & Trawl-caught
Pack Size
800 g (1-2 fish)
Sustainability
Well managed

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Product information

Fish Information
Shelf Life
Fresh: 2 days
Home Freezing
Suitable for home freezing
Nutritional Value(per 100g)
Calories
96 kcal
Protein
19.8g
Fat
1.8g
Salt
0.2g
Omega 3

Rich in

  • Vitamin B12
  • Phosphorus
Eating Quality
Flake size
Firmness
Portion Guide
1 whole 400g
Feeds 1
2 whole
Feeds 2
Master Fishmonger’s Notes

A whole fish that behaves itself. Sweet white flesh, tidy portion size, and it takes to the oven, the pan or the barbecue without complaint.

Stefan
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