New
Premium Salmon belly loin
THE SALMON RIB EYE , Fantastic seared in the pan and equally exceptional served raw as sashimi. Cut from the upper belly section of extra-large salmon fillets, Our Salmon Rib Eye is a combination of belly O'toro and upper belly loin Chutoro, rich in fish oil with beautiful fat marbling that gives it exceptional tenderness, richness and flavour. Perfect for: Pan searing • Grilling • Sashimi • Crudo
- Farmed
- Ireland Salmon from Mowi "The Irish Organic Salmon Company"
- Pack Size
- 300-400 g ( skinless)
- Sustainability
- Some concerns
Buy this product
Sashimi Ready
Product information
Fish Information
- Shelf Life
- Fresh: 4 days
- Home Freezing
- Suitable
