Orange TOBIKO Flying fish Eggs)
Cypselurus poecilopterus
Orange Tobiko, also known as Flying Fish Roe or Flying Fish Eggs, with tiny firm grains, a salty pop and signature crunchy texture. A classic sushi roe for adding colour, flavour and texture to Japanese dishes. Perfect for: Sushi rolls • Nigiri • Poke bowls • Sashimi • Garnishing
- Wild Caught
- Peru
- Pack Size
- Jar: 70 g
- Sustainability
- Well managed
