Pointe de Penmarc'h
2022 Millesime Sardines in Olive Oil /Erika Raïo
Fresh nested sardines in the fishing season, made the old-fashioned way and canned in Douarnenez, kept for 4 months so that they have started to brown in their extra virgin olive oil. This box is the result of a collaboration with Breton artist Erika Raio.
- Farmed
- Pack Size
- 115g
- Sustainability
- Well managed
