Frozen Wild French Abalones

https://eatmorefish.ie/?s=penmarch&post_type=product

Slow-growing Native European Abalones are prized for their distinctive flavour, shaped by their natural wild seaweed diet. Larger abalones are firmer and best thinly sliced for sashimi, while smaller abalones are more tender and better suited to cooking. Perfect for: Sashimi • Pan frying • Grilling • Braising

• Wild Caught
• France Hand dived

Pack Size

200g (2-3 pieces )

Sustainability

Well managed