Special

Frozen Whole Wild Seabass

Dicentrarchus labrax

Wild Sea Bass, caught in French or British waters. Commercial landing is prohibited in Ireland, so all wild Sea Bass sold here is imported. Firm, juicy white flesh with more character than farmed Sea Bass. Perfect for: Pan frying • Roasting whole • Grilling • Baking

• Wild Caught
• France Gillnets,

Pack Size

800g

Sustainability

Some concerns