Frozen Lough Neagh Eel (Skin off)
Anguilla anguilla
Lough Neagh Eels — skinned, gutted and pan-ready. Rich, firm and full of flavour, with the naturally oily texture that makes eel such a distinctive fish. Perfect for: Pan frying • Grilling • Smoking • Stewing
- Wild Caught
- Ireland Hooks or Traps
- Pack Size
- 1 Kg ( 4-5 fish) Head off / Skin off (gutted)
- Sustainability
- Under pressure
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Product information
Fish Information
- Shelf Life
- Fresh: 3 days
- Home Freezing
- Suitable