Fresh Black Sole ( large)
Solea solea
We will & can fillet anything, but take our word for it: "Black soles are best left alone, simply skinned and cooked on the bone". Its firm meaty fillets will easily slide off the bones after cooking.
- Wild Caught
- Ireland Trawl caught, South Coast
- Pack Size
- 500-600g each
- Sustainability
- Well managed
Shop Sole
-
Frozen Pan-Ready Slip / Black Sol
€25.00 per pack
-
Fresh Black Sole ( large)
Back soon
€15.13 per pack
-
Fresh Small Black Sole / Dover Sole
Back soon
€11.00 per pack
-
Frozen Large Black Sole
Back soon
€14.00 per pack
-
Fresh Small Pan-Ready Slip Black Sole
Back soon
€19.60 per pack
-
Slip Sole ( Small Black Sole)
Back soon
€18.55 per pack
Product information
Fish Information
- Shelf Life
- Fresh: 3 days
- Home Freezing
- Suitable for home freezing
