Yellowfin Tuna

Thunnus albacares

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Fresh imported Yellowfin Tuna Steak (Colour may vary depending on catchment area)

FLAVOUR: Rich yet Refreshing TEXTURE: Firm and Oily

ORIGIN: Indian Ocean: Maldives, Sri-lanka, etc… Usually Pole and Line caught.

SUSTAINABILITY: Eat Moderately (more info)

COOK IT: Pan fry, griddle, grill ,oven, BBQ.

STORAGE: In your fridge 2 to 3 days. Suitable for home freezing

Price per KG: 29.00

One pack costs: 8.50

Two portions of Yellow fin Tuna (150g each) per pack. -(serves 2) -
Fish come in all shapes and sizes, your portion weight may vary within -/+ 10% of the above listed weight. Never less, usually more!