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Use within 14 days of Pack Date
Suitable for home freezing

Connemara Smoked Salmon Side Unsliced
€45.00 / Kg

Enjoy the quality and flavors of a genuine artisan Smoked Salmon. Hand Salted, traditionally smoked in a vintage kiln by Gerry Hasset and team @ Keem Bay Smokery on Achill Island, Co.Mayo.

850 to 950 g
One pack costs: €40.50
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    • Ingredients:

    Clare Island Salmon, Salt, Smoke, craftmanship

    Click for storage information :
    • Live
    • Fresh
    • Defrosted
    • Frozen
    • Sustainability:
      Latin name:Salmo salar
    • Catch area / Method of capture:
      Farmed Organically , Clare Island or Connemara.