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TIN OF THE WEEK – Mackerel in Mustard Sauce ( x 2 tins )

Delicate association of mackerel fillets topped with their gourmet sauce with two mustards. One is powerful, the other smooth with slightly crunchy seeds: it’s the perfect balance of aromas.

Finely cut by hand, the mackerel fillets are placed one by one in the boxes and coated with their sauce. In addition to its very refined flavor, mackerel is naturally rich in omega 3 and therefore contributes to the proper functioning of the cardiovascular system. Very practical, this canned fish can be eaten simply, directly in its box or as a recipe in a salad, a quiche or lasagna.

2 x 176g Tin (93g drained) Penmarch
One pack costs: €8.00 (Save €1.00)

7 in stock

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  • Ingredients:

    MACKEREL fillets 59%, water, MUSTARD* 9% (including Dijon MUSTARD 7% and old-fashioned MUSTARD 2%),

    • Sustainability:
      Latin name:Scomber Scombrus
    • Catch area / Method of capture:
      Wild, caught, Irish Water