Friday Delivery Only: Immerse yourself into Seafood, and enjoy our Special Selection…
Friday Delivery Only: Immerse yourself into Seafood, and enjoy our Special Selection for this “Cooked and Ready to Eat” French-Style Platter. All the ingredients for a Seafood Feast you will remember: 1 cooked Crab (600g), 1 kg Crab Claws (Shell on), 500 g Whelks, 200g Crevettes, 200g Arctic Shrimps and 200g grey Shrimps plus 6 Scallops Shells!
Have fun, dress your own Plateaux de Fruit de Mer like a Master Ecailleur. ADD Oysters, Molluscs, Caviars or more more from our Ready Cooked Range: Cooked and Peeled, King Crab, Spider Crab, Velvet Crabs , Prawns, Peeled Prawns etc…
Catch area / Method of capture:
Wild North East Atlantic + Farmed in Ecuador