Squid Ink Tagliatelle 250g
Ingredients: Semolina ; Cuttlefish INK 5% Allergens: GLUTEN AND DERIVATIVES, MOLLUSCS…
Ingredients: Semolina ; Cuttlefish INK 5% Allergens: GLUTEN AND DERIVATIVES, MOLLUSCS AND DERIVATIVES
True culinary innovations by Christine Le Tennier, squid ink tagliatellines will bring originality and a unique flavor to your plates! Like classic pasta, these artisan tagliatellines will accompany your fish, shellfish and white meats… They can also be eaten in salads. 7 minutes for “Al dente” cooking.
2 in stock
Catch area / Method of capture:
Made in France