Smoked Salmon (200gr)

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Hand salted, traditional Oak smoked Smoked Salmon from Pat Somerville @ Connemara Fisheries, Cornamona, Co.Galway

FLAVOUR: Smoked, Salted TEXTURE: Oily Delicate Slices

ORIGIN: Farmed Salmon: Scotland

SUSTAINABILITY: Eat Occasionally & Enjoy Alternatives (more info)

COOK IT: Ready To Eat

STORAGE: In your fridge, check best before date. Suitable for home freezing.

Price per KG: 42.00

One pack costs: 8.50

200g pack Sliced Connemara fisheries Smoked Salmon. -(serves 3/5)-
Fish come in all shapes and sizes, your portion weight may vary within -/+ 10% of the above listed weight. Never less, usually more!