Sardines in Olive Oil – MARISCADORA

Galician Sardines in olive oil

MARISCADORA is a brand of the Galician canning company Costas y Miñán, SL, founded in 1966 and with a factory in Cambados, on the banks of the Ría de Arousa.

With 50 years of history, it still maintains a traditional production process with recipes passed down from generation to generation. Its raw materials come from the shellfish-gathering guilds in the area, and from the Galician ports where both inshore fish and fish from the Atlantic campaigns arrive.

One pack costs: €2.75
  • -
  • Ingredients:

    Sardines (FISH) Olive oil, Salt

    • Sustainability:
    • Catch area / Method of capture:
      Wild caught Galicia, Spain