ONCE OFF Ray’s Bream ATLANTIC POMFRET

pomfret
Not a new comer, but a once a year chance to try out this delicious and delicate fish. Ray’s bream is a type of Pomfret fish moe commonly caught in the Pacific ocean. The flesh is sweet with very delicate small flakes. Our friends who love raw or ceviche cured fish will talk about Ray’s for the rest of the year… that all we can say….

FLAVOUR: Sweet TEXTURE: Firm

ORIGIN: Atlantic, Canaries, Line caught

SUSTAINABILITY: once off (more info)

COOK IT: Pan Fry, Grill, eat raw or marinated

STORAGE: In your fridge 2-3 days. Defrosted, not suitable for home freezing.

Price per KG: 20.00

One pack costs: 45.00

Atlantic, Spain, Whole 2.2 kg fish
Fish come in all shapes and sizes, your portion weight may vary within -/+ 10% of the above listed weight. Never less, usually more!

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