The website will re-open on the weekend of August 15th and the Shop and Markets will resume from Tuesday August 18th.
Please note: we will NOT be checking in on our email or voicemail over the break and will respond when we return from our holidays =)
Any outstanding credit or refund requests will be handled upon our return.
The Gannet Crew
NEW Provencal French Fish Soup With Espellette Peppers 800g
Ingredients: Fish, Langoustines, Lobster, Sulfites, Tomato Concentrate, Carrots, White Wine, Onions, Butter, Modified Tapioca Starch, Leeks, Salt, Celery, Parsley, Garlic, Hot Pepper, Thyme, Bay, Espelette peppers.
Manufactured in a factory that uses Gluten, Egg, Soy, Mustard and Shellfish.
Produced in France.
One pack costs: €6.00