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Use within 365 days of Pack Date

Sardinian Bottarga ( Mullet)

The Parmesan of the sea… Bottarga or Poutarde is a dried salted cured Mullet Roe. Simply grated over Pasta or used to enrich sauce for a Umami explosion

each 100/110 g
One pack costs: €15.00
Ingredients:

Mullet roe, Salt

  • Sustainability:
  • Catch area / Method of capture:
    Sardinia, Italy