Scomber scombrus

No fish is more delicious than a fresh caught Mackerel.

FLAVOUR: Strong, Delicious TEXTURE: Oily with Small Flakes

ORIGIN: Wild Caught – Deep Sea Pelagic, Killybegs.

SUSTAINABILITY: Eat More (more info)

COOK IT: Deep fry, Pan fry, Bake, Grill. Contains bones.

STORAGE: In your fridge 1 to 2 days. Suitable for home freezing

Price per KG: 5.00

One pack costs: 5.00

One kg (2 Whole Mackerel -500g Each) per pack (serves 2)
Fish come in all shapes and sizes, your portion weight may vary within -/+ 10% of the above listed weight. Never less, usually more!

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