Line caught Mackerel (gutted head off) 4-6 pieces ( 1 kg) (w)

No fish is more delicious than a fresh caught Mackerel, but a fresh Line caught Mackerel from Mayo…

FLAVOUR: Strong, Delicious TEXTURE: Oily with Small Flakes

ORIGIN: North Mayo, caught by line.

SUSTAINABILITY: Eat More (more info)


COOK IT: Deep fry, Pan fry, Bake, Grill. Contains bones.

STORAGE: In your fridge 1 to 2 days. Suitable for home freezing

Price per KG: 7.50

One pack costs: 7.50

4-6 Head off and gutted Mackerel (1.2 kg per pack) Serves 2-3-
Fish come in all shapes and sizes, your portion weight may vary within -/+ 10% of the above listed weight. Never less, usually more!

Rod Caught Mackerel

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