THE GANNET Shellfish platter. (Serve 2/3)
Create and indulge in your own Continental style elicious Seafood platter. Each Platter pack contain
Cooked & ready to eat : 1 pack Crab claws (250gr), 1 cooked Snow crab cluster (300 gr)
Live & eat as: 1 dozen Rock Oysters, Cockles (500gr),
To be cooked: Galway Bay Prawns (500gr), Rope Mussels ( 500gr), 6 large Senegal Prawns (300gr), Squid ring (300gr)
STORAGE: In your fridge 2 to 3 days.
One pack costs: €70.00