Gannet Fishmongers & EatMoreFish.ie Are Closed For The First Two Weeks Of August for our annual holiday =)
The website will re-open on the weekend of August 15th and the Shop and Markets will resume from Tuesday August 18th.
Please note: we will NOT be checking in on our email or voicemail over the break and will respond when we return from our holidays =)
Any outstanding credit or refund requests will be handled upon our return.
Stay Safe,
The Gannet Crew

Two large fillets of Sea Bass (av 300 gr per pack ) (i)

Enjoy cooking these generous and thick large Sea bass fillets at home, without paying  a fortune for a restaurant plate portion…

FLAVOUR: Mild TEXTURE: Delicate with Small White Flakes

ORIGIN: Farmed at sea in Greece

SUSTAINABILITY: Eat Moderately (more info)

COOKING QUALITY: Soft , Mild and delicate flavor.

COOK IT: Bake, Grill, or Steam.

STORAGE: In your fridge 2 to 3 days. Suitable for home freezing

Price per KG: 25.00

One pack costs: 8.00

Premium large Sea Bass fillets (140-170g each) 2 per Pack - ( farmed in Greece) -
Fish come in all shapes and sizes, your portion weight may vary within -/+ 10% of the above listed weight. Never less, usually more!