Scophthalmus rhombas

Always caught in the Wild, Brill is a larger Prime flatfish often associated with Turbot without the higher price tag.

FLAVOUR: Mild, Sweet TEXTURE: Firm with Small White Flakes
ORIGIN: Aran Islands fishing grounds, or West Cork. Trawl caught.
SUSTAINABILITY: Eat More (more info)
COOK IT: Deep fry, Pan fry, Bake, Poach, Grill or Steam
STORAGE: In your fridge 2 to 3 days. Suitable for home freezing

Price per KG: 15.00

One pack costs: 6.00

One serving of whole Brill (min 400g) per pack. (fish size: up to 3-5 portions each ).
Fish come in all shapes and sizes, your portion weight may vary within -/+ 10% of the above listed weight. Never less, usually more!

Also available in larger size. Contact us directly if you are interested in an upgrade.

STILL SWIMMING! - Check back soon